Hobbyist Cheese Making Course
Start your cheese making journey with our comprehensive 3-6 month hobbyist program.
3-6 months
24+ Video Lessons
Hobbyist Certificate
Course Features
Basic Techniques
Learn fundamental cheese making techniques and processes through hands-on practice and guided instruction.
Recipe Mastery
Master essential cheese recipes and understand the principles behind successful cheese making at home.
Equipment & Setup
Learn about essential tools and how to set up your home cheese making workspace effectively.
Course Curriculum
1
Cheese Making Basics
- Introduction to milk types and quality
- Essential equipment and ingredients
- Basic cheese making principles
2
Fresh Cheeses
- Making ricotta and mozzarella
- Cream cheese and fromage blanc
- Quick cheese recipes and techniques
3
Basic Aged Cheeses
- Introduction to cheese aging
- Simple aged cheese recipes
- Basic aging environment setup
Begin Your Cheese Journey
Take the first step into the world of cheese making